Summary
What this review covers
This review focuses on the tray's 2 cup wells, silicone body, lid, fill lines, and fit for freezing garden kitchen portions.
Pros
The upside
- Two cup wells give sauce, broth, soup, and cooked harvest bases a useful freezer size.
- The fitted lid helps the tray stack neatly on a level freezer shelf.
- Flexible silicone helps frozen blocks release cleanly once they are firm.
Cons
The tradeoffs
- The tray needs flat freezer space during the first freeze.
- Frozen blocks need a labeled bag or container for longer storage after release.
Who it is for
Fit and feel
Good match:
This tray fits gardeners who freeze garden sauces, soups, broth bases, cooked greens, tomato batches, and meal-ready vegetable portions in 2 cup amounts.
What to know:
Leave headroom for liquids as they freeze. Keep labels and freezer bags ready before releasing the blocks so each portion stays easy to identify.
Where to check it
Check Souper Cubes 2 Cup Silicone Freezer Tray
Open the current merchant listing if the buyer fit and tradeoffs still line up.
- Amazon opens the Souper Cubes 2 Cup Silicone Freezer Tray product page.
Breakdown
Full review
A calm freezer shape for full sauce portions
The Souper Cubes 2 Cup Silicone Freezer Tray gives garden sauces, soups, broth, cooked greens, and vegetable bases a clear freezer shape. Each well holds a generous portion that can become a weeknight soup starter, a pasta sauce block, or a ready base for beans and grains.
The lid keeps the first freeze tidy
Liquid garden batches need a steady shelf during the first freeze. The fitted lid covers the tray and helps it stack neatly once filled. That detail is useful when tomato sauce, pepper puree, broth, or cooked greens need time to firm up before moving into long storage.
Silicone makes release straightforward
Flexible silicone helps each frozen block lift away from the tray once firm. The blocks can then move into a labeled freezer bag, freezer bin, or lidded container with crop name and date notes nearby.
Good match
This tray fits gardeners who freeze garden sauces, soups, broth bases, cooked greens, tomato batches, and meal-ready vegetable portions in 2 cup amounts.
What to know
Leave headroom for liquids as they freeze. Keep labels and freezer bags ready before releasing the blocks so each portion stays easy to identify.